Food labels can make people eat healthy: Study


In the meantime, future research could build on this study by addressing related concepts, such as the impact of labeling on product reformulation by the food industry or the longer-term benefits of labeling on purchasing behavior. “This study found that color-coded labels and warning labels can guide consumers toward healthier shopping behavior,” added the researchers. “Color-coded labels can promote the purchase of healthier products, while warning labels discourage the purchase of less healthy products,” the researchers concluded. (Image: istock)

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