Food labels can make people eat healthy: Study

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In the meantime, future research could build on this study by addressing related concepts, such as the impact of labeling on product reformulation by the food industry or the longer-term benefits of labeling on purchasing behavior. “This study found that color-coded labels and warning labels can guide consumers toward healthier shopping behavior,” added the researchers. “Color-coded labels can promote the purchase of healthier products, while warning labels discourage the purchase of less healthy products,” the researchers concluded. (Image: istock)

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